• Brittny Love

Cashew Ginger Veggie Soup Recipe

45 minutes


There might not be any left overs with this awesome vegetable soup! You will need:


Cashew Ginger (Organic Soup Base) Available at health-food stores

Potatoes

Carrots

Onion

Garlic

Broccoli

Cashews

Celery

Lentils

Kale


Chop potatoes, carrots, onion, garlic, broccoli, celery and add them to the pot, with your Cashew Ginger soup base... Add in 1 cup of lentils and cook on high (stirring occasionally). Add the kale and cashews when the rest of the vegetables are softening up! When the potatoes and carrots are easily pierced with a fork, the soup is ready to enjoy!

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© 2019 by Brittny Love

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